Tom Kerridge
Tom Kerridge's Proper Pub Food (2013)
Season 1
Tom Kerridge, famed for cooking food that has won him two Michelin stars in his own pub, shows how to cook dishes at home inspired by British pub classics.
Released Sept. 23, 2013
Episode 30 min
10+
Genres: Documentary
Keywords: imdb.food, imdb.michelin-star, imdb.cooking, imdb.pub-food
Watch Providers: Amazon Prime Video, The Roku Channel, Hoopla, Amazon Prime Video Free with Ads, Xumo Play + 2 more, Plex Channel, Amazon Prime Video with Ads
Network: BBC Two
Country: United Kingdom
Languages:
English
S1E1 - Food for Friends
Tom cooks a melt-in-the-mouth slow-cooked shoulder of lamb with pommes boulangere - perfect for a Sunday roast. This dish is so simple and, with all the prep done beforehand, by the time your guests turn up all you need to do is serve up and enjoy.
Sept. 23, 2013, midnight
S1E2 - Outdoor Food
Tom Kerridge demonstrates how to cook dishes inspired by the kind of pub classics we enjoy eating outdoors in a great British beer garden. This is casual unpretentious food, perfect for sharing with friends and family.
Sept. 30, 2013, midnight
S1E3 - Celebratory Food
Tom Kerridge, famed for cooking food that has won him two Michelin stars in his own pub, shows how to cook dishes inspired by food you would order in a decent British pub to celebrate a special occasion. These dishes are slightly showy, decadent and indulgent, yet still really simple to make.
Oct. 7, 2013, midnight
S1E4 - Pub Classics
In this episode Tom goes all nostalgic, cooking up some all-time great British pub classics. This is the type of food that's earned its place in the hearts of the nation, so expect some real crowd pleasers.
Oct. 14, 2013, midnight
S1E5 - Sunday Lunches
This time, Tom cooks two roast dinners that are a bit different to the average Sunday lunch.
Oct. 21, 2013, midnight
S1E6 - Family Food
Tom Kerridge cooks dishes that are great for the family, many inspired by the food he loved to eat growing up. He gives them the Tom Kerridge treatment and transforms these dishes from the ordinary to the extraordinary.
Oct. 28, 2013, midnight
Network: BBC Two
Episode Runtime: 30 min.
Season Runtime: 30 min.
Released: Sept. 23, 2013
Last Air Date: Oct. 28, 2013, midnight
Status: Ended
Certification: TV-PG / 10+
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