Alice Roberts
Herself - Presenter
Food Detectives (2016)
Season 1
Scientist Prof Alice Roberts, chef Tom Kerridge and journalist Sean Fletcher are keen to improve your cooking, your health and your bank balance by dishing up the plain facts about our food.
Released April 15, 2016
Episode 30 min
None+
Genres: Documentary
Keywords: tmdb.health, tmdb.food
Network: BBC Two
Country: United Kingdom
Languages:
English
S1E1 - Episode 1
The plain facts about our food. Alice Roberts investigates the food poisoning bug found on supermarket chicken.
April 15, 2016, midnight
S1E2 - Episode 2
The plain facts about our food. Alice Roberts tests the claim that some people feel less bloated and more alert when they cut out gluten.
April 22, 2016, midnight
S1E3 - Episode 3
The plain facts about our food. Alice Roberts finds out about the latest research which suggests that drinking artificially sweetened drinks can encourage us to eat more.
April 29, 2016, midnight
S1E4 - Episode 4
The plain facts about our food. Alice Roberts investigates the claim that processed meat causes cancer and asks: how worried should we be about eating meat?
May 6, 2016, midnight
S1E5 - Episode 5
The plain facts about our food. Can chillies help us lose weight? Prof Alice Roberts tests the claim. Sean Fletcher looks at nutritional labels on food packaging.
May 13, 2016, midnight
S1E6 - Episode 6
The plain facts about food. Can changing your surroundings alter how food and drink tastes? Alice Roberts and a group of diners enjoy a culinary experience with a difference.
May 20, 2016, midnight
Network: BBC Two
Episode Runtime: 30 min.
Season Runtime: 180 min.
Released: April 15, 2016
Last Air Date: May 20, 2016, midnight
Status: Ended
Certification: NR
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