S1E1 - Micheladas
Can you imagine adding lime, candy, seafood and even meat to your beer? Mexicans certainly do, and the result is an addictive drink called michelada.
Jan. 19, 2022, midnight
S1E2 - More Than Just Chips
What makes a simple bag of chips go from basic to epic? The toppings! Sauces, cheese, beans... this urban all-in-one snack is bound to make you drool.
Jan. 19, 2022, midnight
S1E3 - Sinful Desserts
There's always room for dessert, but with this range of delights that go from deep-fried sweets to jello-filled bread, you'll need a second belly.
Jan. 19, 2022, midnight
S1E4 - Eating by the Kilo
A burrito the size of a baby. A ten-tier skyscraper hamburger. We take a tour of some of our old-time favorites but in their jumbo versions.
Jan. 19, 2022, midnight
S1E5 - The Sweetest of Buns
The concha, aka the queen of Mexican pastries, has become a canvas for culinary experimentation. Sweet, savory or filled, it's everybody's muse.
Jan. 19, 2022, midnight
S1E6 - Next-Level Tortas
Nothing says comfort food like a torta; bread, cut in half, with a thousand things between. The sauce-drenched ahogadas are Guadalajara's big thing.
Jan. 19, 2022, midnight