Willy Mullens
Director
The Preparation of Cheese (1920)
Corporate film commissioned by the Friesche Coöperatieve Zuivel-Export Vereeniging. The film was likely made for potential consumers of their products, as well as for farms in the region that might want to join the cooperative.
Genres: Documentary
Production Companies: Haghe Film
Country: Netherlands
Languages:
No Language,
Dutch
Recommendations
Runtime: 19 min.
Released: May 20, 1920
Status: Released
Certification: NR